On Tuesday, March 25th, in the beautiful setting of Villa Jelena, the 11th International Cuisine Day was ceremoniously celebrated, this year dedicated to France. Through a carefully designed program, guests had the opportunity to experience a piece of French culture, art, and gastronomy.
Children from the kindergarten, along with students, presented the richness of the French language and traditions through musical performances, recitations, and an exhibition of works inspired by France. A special part of the evening was dedicated to tasting authentic specialties, supported by our friends: the restaurant Puter, patisserie Des Petits Gâteaux, patisserie Lutak, and the flower shop Ivona, which enhanced the ambiance with beautiful arrangements.
We thank everyone who made this event unforgettable with their presence and contributions, reaffirming the value of intercultural connections.
.webp)
.webp)
.jpg)
.jpg)
